With its high amino acid concentration, it plays an active role in chlorophyll production and the plant respiration system, preserving the green color of plants. By promoting green leaf growth, it quickly eliminates yellowing in young leaves. It ensures the healthy growth, elongation, and expansion of young leaves and branches. The iron in the product, accompanied by amino acids, guarantees its entry into plants both through the leaves and the soil. The presence of amino acids accelerates plant growth and supports healthy flowering and seed formation. Together with amino acids, it activates the plants' defense systems, increasing their resistance to diseases and pests.